Heavenly Chocolate

Description du produit

There's a particular comfort in a cup of hot chocolate made the slow way. Heavenly Chocolate is a dark, cocoa-forward blend of Dutch-process cocoa and golden cane sugar, crafted in Montréal for the kind of afternoon that asks for something warm and a little indulgent. It comes without milk, so the cup is yours to build – whole milk for richness, oat or almond for something lighter. Either way the cocoa stays the centre of attention: deep, smooth, and unhurried. Suggested Uses Keep it simple on a cold morning, or pour it after dinner alongside something buttery – shortbread, a...